We made this Pumpkin and Angel Food Cake Trifle as a special treat for dessert one night. My son loved it so much that he requested this be a new addition...
Author: Amy Barrett
We all have busy schedules beyond the "kitchen". Therefore, I search for shortcuts in recipes without giving up flavor and quality of food. This cake is...
Author: Sena Wilson
These are so delicious and so easy! Tuck this recipe away for days when it's just too darn hot to bake and yet you need to bring a dessert to the office...
Author: Family Favorites
Yummy! What a twist on a classic bread pudding recipe. It's creamy and the mix of flavors is perfect. You taste the eggnog and the bites and get an occasional...
Author: Christina Vasquez
I created this recipe by combining a couple different recipes of mine. Might I add they turned out fantastic. Just in time for the upcoming holidays. Okay,...
Author: Cassie *
When I was a kid my Grandma used to make these, Grandma was always in the kitchen, just like her sisters. Family and kids first, on Christmas Eve my sister...
Author: Craig Clark
I love Apple, Cherry or Peach Dessert Pizza and it's so easy to make! My husband prefers cherry over apple so it's always a toss up or we do half and half....
Author: Annamaria Settanni McDonald
I received an e-mail last night from a fellow member, asking if I had a recipe for Cherry Balls. So, here's to you..you know who you are..I was happy to...
Author: Cassie *
I created this SUGAR FREE version of this cream cheese pound cake from my BASIC CREAM CHEESE/SOUR CREAM POUND CAKE. In order to get the same volumn in...
Author: Rose Mary Mogan
If you like pumpkin Pie, you will love this dessert. Enjoy...it's so good!
Author: Cassie *
This is the first year I have made these adorable little cookies and they are so fun to make , there delicious too. "Photo and recipe provided courtesy...
Author: Karla Everett
I found this in a magazine 20 years ago and I've been making this for Christmas Gifts and putting a poinsettia in the middle ever since. Not for calorie...
Author: Christine Arnold
Get your dose of antioxidants! Can use splenda as well. The heart association said this sauce is actually good for you. Of course it depends on what you...
Author: Tammy T
This recipe is from my cookbook IRISH SPIRIT By Margaret M Johnson, except I added the addition of the toasted chopped pecans & Butter Flavoring. I wanted...
Author: Rose Mary Mogan
Mini-Desserts! These are impressive desserts that can be as simple or as complex as you want them to be. I guarantee you'll impress your family or guests...
Author: Sheri Mullins
This is a cool, creamy, light frosting. Perfect for many different cakes.
Author: mary Armstrong
This is one of my favorite Jello recipe. I love it. You can add other flavors to it, coconut, strawberry,Horchata to name just a few. I didn't have my...
Author: Blanca Fernandez
MY DADDY USE TO MAKE THIS AS A QUICK DESSERT AFTER A MEAL, OR JUST A FAST DESSERT FOR FAMILY GATHERINGS, DELICIOUS WITH MORNING COFFEE OR TEA WITH THE...
Author: Susie Fleming
Wish I could say; This is MY own recipe... but I can't. My husband and I where discarding a few old books. And came across a 1970 Farm Journal Christmas...
Author: Bobbie Thompson
Isn't it funny how recipes go around in cycles? I remember folks adding candy bars to brownies back in the 1980's, then Christy Jordan (of Southern Plate)...
Author: Fran Miller
Ever try a banana bread recipe that turns out more like a brick than a loaf of bread? Try this recipe for a fluffy, tasty treat that the whole family will...
Author: Family Favorites
The original recipe is an recipe from 'Pillsbury'...I have made it a "Diabetic-Friendly" recipe by making a few changes to the ingredients...however, I...
Author: penny jordan
This dessert was a huge hit at the office potluck. Cannot get any easier to prepare. I like to make this the night prior or the day of so it doesn't get...
Author: Mary Maccario
I make good fried pies and a lot of people have ask for chocolate ones like their Granny made years ago ....This is updated a bit but very good ...I hope...
Author: Verlene Feijo( pronounce-Fay-Joe)
These are really good, a little tart but plenty sweet. This came from Paula Deen on Food Network!
Author: Bernice Mosteller
YES!!! I said dirt and worms,this dessert takes me back to my childhood when I and my brother attened AWANA (church activity for kids) The mothers would...
Author: Elizabeth Lancaster
I made something for a wedding that used cubed pound cake, had leftovers and it just screamed bread pudding to me! So this is what I came up with. Served...
Author: Susan Bartley
What an easy peasy lemon cake recipe. It's sweet, tart, creamy, and refreshing. The hardest part is letting the cake cool before adding the lemony filling....
Author: Kathy Harrell
A friend gave me this recipe years ago. She used all sugar-free, low-fat ingredients to make it suitable for diabetics. I lost the recipe but a JAP friend...
Author: Penny Peeler
My co worker's wife gave me this recipe. I made it for a work breakfast last month and they LOVED it. I have not been able to find the frozen blintzes...
Author: Melanie B
This is the best bread pudding ever!! From Betty Crocker.
Author: Rachel Burbank
I used to make these when I was a kid from the Peanuts Cookbook I got through scholastic books- remember you'd pick the books, pay for it (parents had...
Author: Lisa Foote
Apples really aren't at the top of my "favorites" fruit list, and I've never tasted a crisp that made me think about it all day...until now. This in another...
Author: Karen Petree
Oh my... decadence to the max. One bite of this and you're in chocolate heaven. It's definitely rich so a small slice will do. Make this dessert and everyone...
Author: Lindsey G
This blueberry cobbler recipe is not only easy to make and super tasty, it also makes your mouth salivate while baking in the oven. The blueberry filling...
Author: Twana Kelley
This is a really good and easy dessert to prepare for your guests. Don't forget to serve with a healthy-size scoop of vanilla ice cream!
Author: Mary Kay Nugent
What a superb piece of heaven... These bars are one of many sweet treats I am serving for Thanksgiving, they will be put in the freezer and brought out...
Author: Cassie *
This is the easiest fudge we have ever made. We thought it was missing a step because it was seriously that easy to make. No marshmallow creme in this...
Author: Barbara Kavorkian
This is an old family recipe that I've been using for over 30 years. It's a great way to use stale bread and/or rolls, but, it's especially good when you...
Author: Susan Bickta
This recipe makes a wonderfully rich and moist brownie. Aside from the taste and texture, what I like most about this recipe is its size. Since it's just...
Author: Elaine Bovender
This is a MOCKE apple pie that my grandma Rose always made ...Believe it or not it does taste like apple pie!!!
Author: Karla Everett
This recipe came from my Mother. She made these when I was a little girl. I do something a little different and I will tell you about it but its up to...
Author: Zelda Hopkins
I do not know the origin of this recipe just know my mother would make it when I was a little girl. It was so yummy and a very special treat to our family....
Author: jamie Beecham
This has been an all time Favorite Since I was a kid. . and I don't Know anyone who doesn't enjoy Bananas and Strawberries, Now together in this simple...
Author: FREDA GABLE
My son was in the mood for apple pie tonight, but i wasn't in the mood to make homemade pie crust. Sooo I pulled out the Fillo shells and got to making...
Author: Deneece Gursky